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Healthy-ish Chocolate Zucchini Cake Worn Slap Out
WEBTriple Chocolate Goodness. This Healthy-ish Chocolate Zucchini Cake has cocoa powder (I use Valhrona because it's the most intense cocoa you can buy around here), chocolate chips (because everyone loves melty pockets of chocolate), AND a chocolate buttercream frosting (because #indulgence) to top it off. This Chocolate …
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URL: https://wornslapout.com/healthy-ish-chocolate-zucchini-cake/
Healthy Homemade Granola (no refined sugar) Worn Slap Out
WEBSpread out the contents of the bowl on a baking sheet lined with parchment paper and bake for 22 minutes at 350 degrees F. Take the granola out of the oven and let it sit (WITHOUT touching) for 20-30 minutes until it cools. Waiting is the hardest part. Transfer to an airtight container and store at room temperature.
Healthy Ham and Potato Soup (Perfect for Leftovers!)
WEBBring mixture to a boil then reduce heat to a simmer. When potatoes are tender, about 10-12 minutes, move half of the soup to a blender or food processor. Blend soup on high until creamy, about 30 seconds to 1 minute. Add mixture back to the soup. Add corn and ham to the soup and heat through, about 3-5 minutes.
Healthy Coconut Curry Chicken Worn Slap Out
WEBAdd red pepper, chicken, and salt and pepper. Add more olive if pan looks too dry. Cook, stirring often for about 4-5 minutes or until the chicken is browned on both sides, but not cooked through. Pour in the coconut milk and squeeze the lime. Stir until chicken is cooked through (juices run clear and cooked to 165˚ F).
Healthy Baked Teriyaki Salmon (20 minutes!) Worn Slap Out
WEBInstructions. Heat oven to 375 degrees F. Line a large baking dish with parchment paper and place salmon on top. In a small bowl, whisk the maple syrup, soy sauce, olive oil, ginger, garlic, hoisin (optional), and black pepper. Drizzle ¾ all over the top of the salmon. The sauce will spread all over -- thats' okay.
Wild Caught Salmon with Dill Tzatziki Worn Slap Out
WEBOn a non-stick skillet, heat up olive oil over medium-high heat. When the pan is hot, place salmon skin side up and cook for 3 minutes. Flip salmon and cook for another 3 minutes. Meanwhile, mix all of the tzatziki ingredients in a small bowl. Place tzatziki over the salmon. Serve immediately or at room temperature.
Easy Banana Spinach Smoothie Worn Slap Out
WEBHow to Make a Smoothie with Frozen Fruit and Milk. All you do is throw everything into a blender and turn that bad boy on high for 30 seconds to a minute. Feel free to add more liquid or other add-ins (see below) based on your preferred consistency.
Classic Yellow Birthday Cake Worn Slap Out
WEBIn a small bowl, combine the flour, salt, and baking powder. Set aside. In a large mixing bowl, either using an electric hand mixer or a stand mixer with whisk attachment, beat the eggs, sugar, vanilla, and almond extract, if using, until thickened and light gold in color, about 2 minutes at medium-high speed.
One Skillet Lemon Orzo Chicken Worn Slap Out
WEBPlace lemon wedges with chicken and set aside. Add lemon juice to deglaze the pan. Scrap up any bits on the bottom of your pan. Lower heat just a touch as not to burn your garlic, and add garlic. Cook for 1 minute until fragrant then add orzo to toast a little for 2-3 minutes. Add chicken stock and bring to a boil.
15 Minute Creamy Boursin Pasta with Peas Worn Slap Out
WEBWhen al dente, save 1 cup of water. Set aside. Drain the rest of the pasta. Add cubes of Boursin cheese, lemon juice, peas, salt, and pepper. Mix until cheese is melted. Slowly add reserved pasta water until it reaches your preferred saucy consistency. Serve immediately with lemon garnish, zest or fresh parsley (optional).
Braised Beef Short Ribs in Red Wine Sauce Worn Slap Out
WEBInstructions. Preheat the oven to 400˚ F. Place the short ribs on a sheet pan, sprinkle with 1 ½ tablespoons salt and 1 ½ teaspoons pepper. Roast for 15 minutes then take short ribs out of oven. Reduce the temperature to 300˚ F. Heat ¼ cup olive oil in a large Dutch oven over medium heat.
Citrus Fennel Salad with Grapefruit Vinaigrette Worn Slap Out
WEBPreparing and shaving fennel. To prepare your fennel for this salad, you'll first need to cut the stalks off. You only need the bulb of the fennel (although you could save the fronds for garnishing because they're pretty, whispy little things). You can then remove the outer layer of the fennel if it's damaged or tough.
Mom's Quick Cranberry Muffins (20 Minutes!)
WEBPreheat oven to 400 degrees F. Grease muffin cups or line muffin cups with liners. In a small bowl, combine 2 tablespoons of sugar with coarsely chopped cranberries. In a medium bowl, combine flour, remaining sugar, baking powder, and salt. Make a well in the center of the dry ingredients.
Pomme Puree Worn Slap Out
WEBPut skinned potatoes through a food mill or potato ricer into another bowl. Meanwhile, place milk in pot and simmer until milk starts bubbling. Add garlic and simmer for 5-6 minutes until garlic is fragrant. Remove garlic cloves and whisk in butter a little at a time. Whisk until melted.
Semi-Homemade Carrot Cake Easter Trifle Worn Slap Out
WEBBake at 325˚ F for about 6 minutes, stirring halfway through. Let cool. To assemble: cut cake into squares or rectangles. Line bottom of a large, glass bowl with half of the carrot cake squares. Top with half of the whipped cream cheese frosting, then another layer of the cake and frosting.
Copycat Sweetgreen Harvest Bowl Recipe Worn Slap Out
WEBSweetgreen's Harvest Bowl Recipe. When you're craving sweetgreen's Harvest Bowl and can't get to one, here's your opportunity to make the salad at home. Chocked full of kale, warm wild rice, sweet potatoes, apples, goat cheese, and almonds, this salad is tossed in a creamy and tangy balsamic dressing. 4.73 from 104 votes.
Roasted Pumpkin and Quinoa Salad with Balsamic Vinaigrette
WEBFor the creamy balsamic dressing, you'll need the following ingredients: Greek yogurt (I use 0% fat) ; balsamic vinegar; Dijon mustard; honey; olive oil ; lemon juice (from the juice of a half of a lemon) ; salt + pepper
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