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Miso Mushroom Pasta

WEBLet's do it step by step. Step 1: Melt the butter and oil in a sauce pan over medium high heat. Check out the pasta your using - and start cooking it in boiling, salted …

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URL: https://thegourmetbonvivant.com/miso-mushroom-pasta/

Roasted Tenderstem Broccoli with Honey and Parmesan

WEBInstructions. Preheat your oven to 425°F (220°C). In a bowl, combine olive oil, honey, salt, and pepper. Toss the tenderstem broccoli in this mixture until evenly …

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Beetroot Salad with Maple Citrus Dressing

WEBPreheat your oven to 400F. Trim the beets, and then wrap them in tinfoil with 1 tablespoon of olive oil, salt and pepper. Roast the beets for 45 minutes to 1.5 hours …

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The Best Homemade Caesar Salad Dressing

WEBSeason with salt and pepper. Bake in the oven for 20 minutes, flipping the slices once halfway through. Take them out of the oven allow to cool, and roughly chop …

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How to Make Easy Homemade Chicken Broth with Thighs

WEBAdd the cold water until it just barely covers all the ingredients. Turn the burner on to high heat, and let the stock come to a boil. Turn the heat down so the stock …

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French Dip Sandwich Recipe (with Au Jus)

WEBAdd the rest of the ingredients: wine, broth, onion, garlic, Dijon rosemary. Cook on low heat for 7-8 hours, or on high heat for 4-5 hours. Once it's done, remove …

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Honey Roasted Carrots with Toasted Pistachios and Creme Fraiche

WEBHow to Make Honey-Glazed Carrots. Preheat your oven to 200°C (400°F). Prepare the Carrots: In a mixing bowl, combine the honey, olive oil, thyme, salt, pepper, …

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Oyster Mushrooms: The Complete Guide

WEBOyster mushrooms, scientifically known as Pleurotus ostreatus, are fungi belonging to the Pleurotaceae family. They are saprophytic, which means they grow on …

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How to Cook Amazing Steak in a Cast Iron Skillet

WEBSpoon some of the cooking liquid over the top of the steak for flavor. Check the temperature of the steak. If it's done, then place it on a cooling rack to rest for 7-10 …

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Mojito Mocktail (Non-Alcoholic)

WEBGather your ingredients: You'll need fresh limes, mint leaves, simple syrup or agave nectar, soda water, and ice cubes. Slice the limes: Cut the limes into wedges …

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Chicken Liver Parfait with Toasted Brioche (Brûléed)

WEBSmooth the top with a spatula. Refrigerate for at least 2 hours to allow the pâté to set. When ready to serve, preheat the oven to broil. Place the brioche slices on a …

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The Ultimate Guide to Oysters on the Half Shell

WEBGrab the oyster, and dress it as desired (with lemon, hot sauce, mignonette etc). Bring the edge of the shell to your mouth, and tip your head back, the oyster along …

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Quick and Easy Tuna Tartare with Wonton Chips

WEBPreheat your oven to 350F. Cut the wontons in half diagonally. Spread in a single layer on a baking sheet, and then brush with oil. Bake for 2-4 minutes, until just …

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Poké Bowl (with Spicy Mayo)

WEBIn a small bowl, mix together the soy sauce, sesame oil, rice vinegar, ginger, and red pepper flakes. Add the cubed tuna to the marinade and toss to coat. Cover and …

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Gigi Hadid Pasta (Vodka Pasta)

WEBReserve a ½ cup of pasta water. While your pasta is cooking, heat up a skillet over medium heat. Add your olive oil. When oil is hot, add the shallot and cook for …

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Seared Ahi Tuna with Sesame Crust

WEBPreheat a pan or grill over high heat. You want it to be super hot. In a small bowl, mix together the sesame seeds, salt, sugar, paprika, and garlic powder. Coat the …

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How to Make Perfect Cast Iron Caramelized Onions Like a Pro

WEBFirst, peel all of your onions. Cut each one in half, and then slice off the roots and tops. Thinly slice vertically from the root (see video). Add the butter to the pan. After …

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