Thebakerchick.com

Peach Dump Cake From Scratch

Can I use Peach Pie Filling or canned peaches? For this recipe I suggest using Fresh Peaches. Canned Fruit just won’t result in the same texture and flavor as fresh. Also they often include a heavy syrup that will make … See more

Actived: 9 days ago

URL: https://www.thebakerchick.com/peach-dump-cake-from-scratch/

White Spinach Lasagna

WEBIn a 9x13 lasagna pan, start by spreading a small amount of the white sauce onto the bottom of the pan. Top with a layer of noodles (I used 4 across for each layer,) …

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Cinnamon Brown Sugar Pop-tarts

WEBPlace a heaping tablespoon of filling into the center of each rectangle, keeping a bare 1/2-inch perimeter around it. Place a second rectangle of dough atop the first, using your …

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Homemade Strawberry Cake with Buttermilk

WEBInstructions. Preheat oven to 375°F with rack in middle. Butter and flour an 8-inch round cake pan. Whisk together flour, baking powder, baking soda, and salt. Beat …

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90-minute Brown Butter Cinnamon Rolls

WEBInstructions. Heat the milk in a small saucepan until it bubbles, then remove from heat. Mix in butter; stir until melted. Let cool until lukewarm. In a large mixing bowl, …

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Easy Molasses Crinkle Cookies

WEBInstructions. Preheat oven to 350. Prepare a baking sheet with a silpat or parchment paper. Set aside. In a large mixing bowl, combine oil and sugars, whisking until smooth. Add …

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Blueberry Pie with Frozen Blueberries

WEBPreheat your oven to 425°F. Prepare the blueberry filling: In a large bowl, combine frozen blueberries, granulated sugar, corn or tapioca starch, lemon juice, lemon zest, and a …

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Corn Cookies (Milk Bar Bonus!)

WEBReduce the mixer speed to low and add the flour, corn flour, corn powder, baking powder, baking soda, and salt. Mix just until the dough comes together,no longer than 1 minute. …

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Sling Diaries- Health

WEBIn my life both as a child growing up and as an adult wife/mother, the theme of health has always been front and center. My own dear mom was always a bit health …

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Mama's Multigrain Buttermilk Pancakes

WEBIn a food processor, mix the dry ingredients until the everything is finely ground. In a large bowl, whisk in the buttermilk, egg and oil until well combined. Heat your griddle/skillet …

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Sweet Cherry Buttermilk Cake

WEBInstructions. Preheat oven to 400°F with rack in middle. Butter, flour and parchment a 9-inch round cake pan. Whisk together flour, baking powder, baking soda, and salt. Beat butter …

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Whole Wheat Chocolate Chip Cookies

WEBPreheat oven to 350F. Line cookie sheets with silpats or parchment paper, set aside. In a large bowl cream together the butter and coconut sugar. Add the egg. yolk, and vanilla …

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Fudgy Date Brownies

WEBPreheat oven to 350F. In a food processor or blender, puree the dates and hot water until smooth. Measure out a cup of the paste (mine yielded exactly a cup,) and …

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Elderberry Gummies

WEBFirst make the syrup: Combine the elderberries, water and spices in a small saucepan and bring to a boil. Once boiling reduce the heat to low and simmer for 45 minutes. Strain the …

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{Milk Bar Mondays} Sweet Corn Cereal Milk Ice Cream Pie

WEBIn a large saucepan, combine the powered Cap’n Crunch, sugars, corn powder, cornstarch, and salt. Whisk in the cereal milk and egg in a slow and steady stream, whisking until …

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Muffin Tin Chicken Pot Pies

WEBPreheat oven to 425 degrees F (220 degrees C.) In a saucepan, combine chicken, carrots, potatoes, and beans . Add enough chicken broth cover and boil for 15 minutes. Remove …

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Pregnancy Update- 25 weeks!

WEBSelfie back from 22 weeks. 4- Overall– I have had a very easy and blessed pregnancy.I feel great and I think that my body really responds well to being taken over …

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