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42 Best Herbs and Spices in the World

WEBPimentón de la Vera is the smoked paprika that has been produced exclusively in the La Vera valley, in the province of Cáceres since the 16th century. This …

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Herbs and Spices of the World: 106 Herb/Spice Types TasteAtlas

WEBEthiopia. 4.3. Berbere is an Ethiopian spice blend full of flavor and heat, made with a combination of spices such as chili, garlic, cumin, ginger, coriander, cinnamon, nigella, …

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18 Best Herbal Liqueurs in the World

WEBThe original Becherovka was created by a British doctor Frobrig. He passed down the recipe to Josef Becher who perfected it and initially put it on the market as a …

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100 Best Beverages in the World

WEBChâteauneuf-du-Pape is the largest and the most important appellation in the southern part of the Rhône Valley that comprises of five communes. Most Châteauneuf …

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14 Best Citrus Fruits in the World

WEBThe Algarve region produces a wide range of citrus fruits, including oranges, tangerines, grapefruits, limes, and lemons. The Algarve orchards in the district of Faro …

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Shōchū Local Spirit From Japan

WEBShōchū is the most popular Japanese spirit that has been produced since the 16th century. It is distilled from fermented koji mold and various basic ingredients such as barley, …

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Herbal Liqueurs of the World: 83 Herbal Liqueur Types TasteAtlas

WEBChartreuse. Saint-Pierre-de-Chartreuse, France. 4.0. Chartreuse is one of the oldest and most popular French liqueurs. It is believed that the drink originates from an ancient …

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100 Best Breakfasts in the World

WEBEggs. Milk. Butter. Vanilla. Sugar. Powdered Sugar. Vinegar. Bougatsa is a traditional, rustic Greek pie consisting of a phyllo pastry layered with a filling of semolina …

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18 Best Teas in the World

WEBPu erh, also known as aged or vintage tea is a renowned tea produced exclusively in the Yunnan province of China.There are two main varieties: raw, non …

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Top 100 Dishes in the World

WEB00 Flour. Tomato. Mozzarella di Bufala Campana. Basil. Olive Oil. Oregano. Yeast. Salt. Italy’s most emblematic culinary creation, the genuine pizza Napoletana is …

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Cornsilog Traditional Breakfast From Philippines TasteAtlas

WEBCornsilog. Cornsilog is a traditional dish originating from the Philippines, consisting of garlic fried rice, fried eggs, and corned beef, also known as salt-cured brisket of beef. The …

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100 Best Alcoholic Beverages in the World

WEBPóltorak is a mead produced in Poland in accordance with old Polish traditions that date back over a thousand years. Its alcohol content ranges from 15 to …

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Asian Food: Top 100 Dishes

WEBCabbage. Soy sauce. Sesame Oil. Lime Juice. Sugar. Black Pepper. Salt. Siomay is an Indonesian dish consisting of steamed cone-shaped fish dumplings, eggs, …

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Wali Thalapa Traditional Dessert From Sri Lanka

WEBThe coconut, water, and flour are mixed into small balls that are steamed and mixed with a sugar syrup that consists of sugar, water, salt, coconut milk, and ground cardamom. …

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21 Best Breakfasts in India

WEBFlour. Ghee. Ginger. Coriander. Garam Masala. Red Chilli Powder. Salt. Aloo paratha is one of the most popular breakfast foods in northern India, a flatbread …

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Baleada Traditional Street Food From Honduras

WEBBaleada Authentic recipe. PREP 25min. COOK 40min. READY IN 1h 5min. This recipe is adapted from Honduras.com, a promotional website of the Honduran Chamber of …

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Dinuguan Traditional Stew From Philippines, Southeast Asia

WEBDinuguan. (Dinuguan Manok, Cerkely, Dinardaraan, Tid-Tad, Dugo-Dugo, Rugodugo, Sampayna, Champayna, Tinumis , Filipino Blood Stew) Dinuguan is a Filipino dish …

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Chikanda Traditional Snack From Zambia

WEBChikanda. (Chinaka, Kinaka, Kikanda, African Polony, Zambian Polony, Zambian Sausage) This Zambian snack is prepared with a tuber of chikanda orchids. The small-sized tubers …

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Baozi Traditional Dumplings From China

WEBBaozi Authentic recipe. PREP 1h. COOK 40min. RESTING 2h 30min. READY IN 4h 10min. This recipe gives instructions on preparing the steamed char siu bao in a way adjusted …

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Saveloy Traditional Sausage From England, United Kingdom

WEBSaveloy. (Sav) Saveloy is a bright pink, heavily seasoned sausage that is typically served in fish and chip shops throughout the country. Originally, it was made with pork brains, but …

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