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Chinese cabbage soup with meatballs

My go-to recipe for Chinese cabbage soup is to add some carrots for the sweetness and color. Primary aromatics such as garlic bulbs and ginger slices are also included, but since I am making pork … See more

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URL: https://tasteasianfood.com/chinese-cabbage-soup/

How to prepare the best chicken herbal soup (10 useful tips)

WEBPlace the chicken and all the herbs (except goji berries) in a pot. Add boiling water just enough to submerge all the ingredients. Simmer over low heat to simmer for …

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Bacon cabbage stir-fry (quick and easy Chinese recipe)

WEBCut the bacon into slices of 1.5 inches in length. Heat the wok without any oil until hot, then place the bacon into it and let fry over medium heat until crispy. Transfer …

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Shrimp fried rice – how to cook to get the best result (trade secrets)

WEBAdd the yolks and all the cooked rice to the wok over low heat. Mix the rice with the egg quickly before the egg yolk hardens. Let the egg yolk coat the surface of …

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Char Siu Bao Recipe

WEBHeat the oil in a pan or wok, and sauté the chopped onion for 1 to 2 minutes over medium heat until fragrant, soft and transparent. Add the diced meat and sauté …

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How to make Egg Foo Young- a classic Chinese omelet (芙蓉蛋)

WEB2. Combine the minced meat with four eggs, a dash of white pepper, two tablespoons of chopped scallions, and two tablespoons of sweet pickles in a small bowl. …

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Mongolian beef recipe- How to cook in 5 simple steps

WEB6. Mix the fried beef with the sauce to serve. The final step is to combine the spicy sauce and the beef. Flip and mix for ten seconds. Since I want to keep the beef …

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ABC soup- How to make the ultimate Chinese comfort soup

WEBPlace the blanched chicken in a slow cooker. Add cold water or just enough to cover the chicken. Slow cook for half an hour. Next, add the onions, carrots, …

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How to make aloo gobi

WEBRemove the potatoes and cauliflower from the pan and drain the oil with a wire mesh strainer. 2. Cook the spice and onion paste. Add some oil that we used to fry …

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Chinese New Year recipes

WEB6. Dumplings – more fortune is on your way. Since Chinese dumplings resemble the ancient silver ingots, it is a popular dish on the new year menu. Hopefully, …

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How to season a wok- a simple method that works!

WEBApply a thin layer of oil on the entire surface of the wok. Turn on the smoke exhaust of the kitchen. Wait until the wok starts to smoke. Let it heat over the smoking …

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Korean fried chicken

WEBBring the temperature of the oil to 190°C/375°F. Return the chicken to the oil to deep-fry once more until golden. Drain the chicken on the rack, and then clean up the …

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Bak Kut Teh – How to make it at home

WEBBlanch the pork and the ribs. Clean the pork belly with the skin on and wash the pork ribs under running water to remove any debris and shattered bones that may …

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Tomato eggs – How to cook (Easy Chinese recipe)

WEBTomato eggs recipe (Chinese style) Yield: 2 servings. Prep Time: 5 minutes. Cook Time: 10 minutes. Total Time: 15 minutes. Tomato eggs (蕃茄炒蛋/ 西红柿炒蛋) is …

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Taiwanese pineapple cake 鳳梨酥- how to make it from scratch

WEBWeight 18g of pastry and roll it to a round shape. Use a rolling pin to roll it to a circle. Place one portion of the filling on top of the roll-out pastry. Fold the pastry to …

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Tea egg – How to prepare in 3 quick steps

WEBHere are the steps : Place the eggs in cold water. Bring the water to a boil. Reduce the heat to keep the water at barely simmering temperature. Simmer for another …

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