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41 Vegetarian Gujarati Recipes By A Gujju!

First things first –Gujarat, is a state in Western India. Gujaratis are known for the HUGE amount of variety in food. From main courses, snacks, to sweets and sides there are diverse wide-ranging … See more

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Gujarati Puran Poli (Vedmi)

WEBOnce cooled, place the cooked dal and sugar in a blender jar. Blend to form a smooth paste. Traditionally a puran yantra is used to mash the puran mixture into a …

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10 Essential Indian Herbs For Indian Cooking

WEBIn Kerala, lemongrass is used in a popular seafood dish called “meen moilee,”. Lemongrass is also used in some Indian teas and herbal infusions. 9. Mint. …

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Quick Guide: How To Make Saffron Water

WEBSaffron water: If you are drinking it simply as saffron water, then give it 20-30 minutes for the flavor to develop. Steep saffron threads in a cup of water. This can be …

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What Is Kasuri Methi + Easy DIY Recipe

WEBKasoori Methi is the dried leaves of the fenugreek plant (Trigonella foenum-graecum). The fresh, fragrant leaves are harvested and dried. Methi seeds are …

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5 Minute Tangy Nimbu Pani

WEBGrate or finely chop some fresh ginger and mix it with lemon juice, water, and sugar. Adjust the ginger quantity according to your preference for spiciness. Fruit …

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12+ Easy Veg Indian Breakfast Recipes

WEBKhaman. Khaman is a steamed savory dish, packed with protein (chickpea flour /gram flour). It is easy to make and a Gujarati favorite. Topped with coconut, green …

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What Is Kala Jeera

WEBKala jeera, also known as black cumin seeds, is a spice commonly used in Indian cooking as well as Middle East, and North African cuisine. In English, kala jeera …

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15 Minute Oats Upma

WEBMix well. Cover and cook until oats are cooked. Uncover and cook for 2-3 minutes letting any excess water cook out. Add cashews and desiccated coconut or …

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Creamy Chikoo Milkshake Recipe

WEBMaking Chikoo Milkshake. To make the shake just add all ingredients (chikoo pieces, cup of milk, sugar) to a blender jar and blend to get a creamy texture …

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Mom’s Fluffy Masala Puri

WEBPour the oil in the shallow hole. Use your hands to mix oil in well with the flour mixture. Press the flour between your fingers to really work the oil into the flour. Add in …

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5 Ingredient Kaju Katli (Kaju Barfi) – Melt In Your Mouth!

WEBMix cashew flour and milk powder. Make sugar syrup – simmer on medium for 4.5-5 minutes. Add in cashew/milk powder blend in parts, while mixing continuously. …

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15 Minute Vermicelli Kheer Recipe Or Seviyan Kheer

WEBMaking the sweet. Summary Steps. On medium flame or low flame roast the vermicelli strands. Add milk, sugar, cardamom powder and bring to boil. Let boil/simmer …

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10 Minute Sev Mamra Recipe

WEBHeat oil in a pan on medium-high heat. Add cumin seeds and once they splutter add asafetida. Then, add turmeric to the oil. Add in the puffed rice (murmura) …

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21+ Popular Indian Drinks & Recipes

WEBYogurt-Based Indian Drinks. 5. Lassi. Creamy lassi is a traditional yogurt-based drink. Lassi is a refreshing treat, perfect for beating the summer heat. It is made …

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Homemade Paneer Momo (Steamed or Pan Fried)

WEBShredded cabbage (about 25g): Cabbage adds a crisp and slightly sweet texture to the filling, complementing the creamy paneer. 1/4 cup shredded carrot (about …

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Simple Farali Moraiyo Khichdi Sama ki Khichdi

WEBAdd curry leaves. Add potatoes and mix. Add moraiyo or sama/samo. Add water and spices. Cover and cook 12-15 minutes. Potatoes should be easy to cut …

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