Sipandfeast.com

Mushroom Barley Soup

WEBCook at a simmer, stirring occasionally to prevent sticking, until tender (about 50-60 minutes). Taste test along the way and once …

Actived: 9 days ago

URL: https://www.sipandfeast.com/mushroom-barley-soup/

Roasted Garlic Mashed Potatoes

WEBBring to a boil, add in 2 tablespoons of kosher salt and stir to incorporate, then turn the heat down to a moderate boil. Cover pot leaving lid slightly ajar. Once …

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Tuscan White Bean Soup

WEBFirst, roast the garlic. Preheat your oven to 400f and slice off the top 1/4 inch of a head of garlic to expose the top of the cloves. Place the cut side up on a sheet of …

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Sauteed Spinach with Garlic

WEBAfter 30 seconds add all the spinach. Give it a stir with tongs to coat the spinach with the garlic-infused olive oil. Cover the pan with a tight-fitting lid. After 2-3 …

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Spicy Sausage Potato and Kale Soup

WEBRoughly chop the kale into large pieces. Dice 1 medium onion and mince 5 cloves of garlic. Heat a large pot to medium-low and saute the onion in a 1/4 cup of olive …

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Italian Zucchini Soup

WEBDice 1 medium onion, chop 6 cloves of garlic, and cube 4-5 medium-sized zucchini. Chop a 1/4 cup of basil and a 1/4 cup of parsley. Break a 1/2 pound of …

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Creamy Sausage Tortellini Soup

WEBOnce boiling, lower the heat and simmer for 10 minutes. Add the cream and simmer the soup for another 10 minutes. Add the tortellini and cook until tender (about 3 …

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Lemon Chicken Orzo Soup

WEBAdd 2 cups of low-sodium chicken stock, 10 cups of water, 1 medium onion, 1 medium carrot, 1 medium celery rib, and 2 large bay leaves. Bring to a boil for 5 …

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Pork Chops with Apples

WEBHeat a large pan to medium heat with 2 tablespoons of olive oil and place the chops in the pan. (Photo #2) Sear the chops for 3-4 minutes per side or until well …

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Italian Broccoli Salad

WEBInstructions. Bring a large pot of water to boil. Once boiling, add the broccoli and cook until almost tender (about 5-6 minutes) then drain but do not rinse to cool. …

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Lavender French 75 Cocktail

WEBTo a cocktail shaker, add ice, lemon juice, gin and lavender simple syrup. Shake for approximately 20 seconds. Strain and pour the mixture into a champagne flute …

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The Best Roasted Eggplant with Tomato Sauce

WEBInstructions. Preheat oven to 400f and set rack to the middle level. Spread eggplant onto 2 baking sheets (don't overcrowd eggplant) and brush on a bit of olive oil …

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White Chicken Chili

WEBAdd the chicken, poblano peppers, hot green chiles, cannellini beans, oregano, and chicken stock to the pot. Bring to a boil. Once boiling, lower the heat to a …

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Spaghetti all'Assassina (Assassin's Pasta)

WEBAdd 20 ounces of water, 14 ounces of passata (tomato puree), 1 teaspoon of sugar, and 4 tablespoons of tomato paste to a saucepan and bring to a boil. Once …

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Linguine with Red Clam Sauce

WEBInstructions. Bring a large pot of water to boil with 2 tablespoons of kosher salt. In a large pan over medium-low heat saute the garlic and anchovies in a ¼ cup of …

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Eggplant Meatballs (Polpette di Melanzane)

WEBIn a large pan on medium-low heat, saute garlic in a 1/4 cup of olive oil. After 2 minutes add the eggplant into the pan and mix thoroughly. Add 3 ounces of water to …

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Baked Cauliflower with Cheese and Breadcrumbs

WEBDrizzle the remaining garlic oil on top of the cauliflower and breadcrumbs. Cover the baking dish tightly with foil and bake for 30 minutes. After 30 minutes remove …

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Easy Walnut Sauce

WEBReserve 1 cup of pasta water. Blend 2 cups walnuts, 1/4 cup Moscato, 1/4 cup cream, 1/4 cup cheese, 1 clove garlic, 1 tsp salt, 1/4 tsp black pepper and 1/4 cup …

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