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Batter Fried Corn-on-the-Cob

WEBCombine egg and buttermilk in a medium bowl and mix well. Add the dry ingredients to the wet ingredients and stir just enough to moisten the batter. The batter …

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Butter Toffee Pretzels

WEBBring the mixture to 305°F, remove from the heat and stir in the vanilla. Working quickly, pour the pretzels into the toffee mixture and stir. Transfer the pretzels, …

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Crescent-Wrapped Asparagus

WEBUse a pizza cutter to cut dough into 1/8” strips. Wrap dough strip around asparagus, but leave the tip-end exposed. Gently roll wrapped asparagus in grated …

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Blueberry Peach Yogurt Parfaits

WEBTo Assemble Parfaits: Place fruit mixture in the bottom of small glass or parfait glass. Sprinkle granola over fruit. Spoon Greek Yogurt over the granola. Repeat a …

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Pistachio-Crusted Salmon

WEBSpread the mustard mixture over the salmon. Sprinkle then gently press the pistachio mixture on top of the mustard layer, cover the salmon evenly. Bake the salmon …

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Sweet & Gold Mashed Potatoes

WEBSteam cubed potatoes until fork tender approximately 15-20 minutes. Keep the types of potatoes separate and press Yukon Gold cubes through a ricer into a bowl, then repeat …

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Crispy Crunchy Shoestring Potatoes

WEBCanola oil for deep-frying (around 3-4 inches of oil); 4 Yukon Gold Potatoes; salt & ground black pepper-----Optional seasonings: garlic salt chili powder, cumin, crushed dried …

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