Restaurant365.com

Restaurant Health Inspection & Food Inspection …

WebWhile this checklist provided by StateFoodSafety is a good starting point, be sure to research your local requirements and expectations as some standards will depend on …

Actived: 4 days ago

URL: https://www.restaurant365.com/blog/restaurant-health-inspection-checklist/

Careers Restaurant365

WebWe look forward to connecting with you! 500 Technology Drive, Suite 200. Irvine, CA 92618. 12710 Research Blvd, Suite 215. Austin, TX 78759. Shape the future of the restaurant …

Category: Health Go Health

9 Major Food Allergens & How Restaurants Should …

WebAccording to the CDC’s Environment Health Services (EHS), one in three people with food allergies report having a reaction in a restaurant. So, while it may not be legally required …

Category: Food Go Health

How to Optimize Restaurant Chart of Accounts

WebFor example, assets accounts will be 1000-1099, liability accounts 2000-2999, equity 3000-3999and so on. Then each sub-account would start with the same first number and leave …

Category: Health Go Health

Freddy's Frozen Custard & Steakburgers Restaurant365

WebLisa Hoyt (left), manager of enterprise sales at Restaurant 365, interviews Bill Valentas (middle), CFO of Freddy’s Frozen Custard & Steakburgers, and Brian Daniels, CFO of …

Category: Health Go Health

10 Restaurant Strategies for Controlling Food Costs

WebHowever, there are 10 strategies for controlling food costs that you can apply to your restaurant business operations. 1. Build a data-driven culture. Champion leaders collect, …

Category: Food Go Health

5 Tips for Maximizing Restaurant Operations Management

WebReducing your food cost can also come from staying ahead of internal management issues, such as shrinkage (theft) or breakage. 3. Reduce Your Restaurant Labor Cost. Besides …

Category: Food Go Health

Burger King Restaurant365

WebSchedule a free demo of Restaurant365 today. Restaurant365 streamlines restaurant operations by integrating the multiple tools and systems you use in your front-of-house and back-office. Burger King franchisee managers and their teams can automate their inventory, forecast with precision, and drive margins with real-time insights.

Category: Health Go Health

Benefits Of Open Book Management For Restaurants OBM

WebOpen book management (OBM) is a management philosophy that involves sharing financial information with employees and involving them in the decision-making process. The idea …

Category: Health Go Health

Burger Restaurants Restaurant365

WebRestaurant365 gives burger concept owners restaurant-specific software to drive success and reduce inefficiency. With our fully-loaded platform of accounting, back-of-house …

Category: Health Go Health

Optimizing Your Staffing and Scheduling – Restaurant365

WebIn this episode, Optimizing your staffing and scheduling, our R365 experts Nick Hluza & Brooke Hluza will cover mission-critical insights including hiring, retention, scheduling …

Category: Health Go Health

What is the Average Profit Margin for a Restaurant

WebFast casual restaurants, also known as fast food or quick service restaurants, involve ordering at a counter or doing some level of self-service. Although factors like franchise …

Category: Food Go Health

Restaurant Chart of Accounts: Tackle Challenges & Seize …

WebThe chart of accounts is a simple, quick grouping of all accounts related to your restaurant business. Every one of your restaurant company’s transactions changes the balance of …

Category: Health Go Health

Balance Sheets & Financial Statements 101 – Restaurant365

WebA balance sheet shows the net worth of a restaurant at a certain moment in time, detailing your restaurant’s assets, liabilities, and equity. Your balance sheet empowers you to …

Category: Health Go Health

Restaurant Management Best Practices to Maximize Performance

WebPromote your highest gross profit menu items. Once you know your cost on menu items, you can focus on menu engineering to maximize revenue. Especially if you have been …

Category: Health Go Health

How to Calculate Restaurant Prime Cost Restaurant365

WebPrime cost includes the products and the people that keep your restaurant in business. You can calculate your prime cost using the following prime cost formula: Total Cost of Goods …

Category: Health Go Health

5 "Must Have" Restaurant Reports to Keep You on Track

WebRunning this report every two or three days helps you keep close tabs on your vendor pricing, an essential oversight to keep a healthy bottom line. 3. Labor Actual v. Scheduled Report. Use this report to view the theoretical scheduled labor cost, compared to the actual labor, at a specific location over a certain period of time.

Category: Health Go Health

Enterprise Restaurant365

WebLearn more about the only cloud-based, all-in-one restaurant-specific accounting, inventory, scheduling, payroll, HR, and reporting software platform that seamlessly integrates your POS, vendors, and financial institution. Restaurant365 is here for Enterprise Restaurant Groups with everything you need to improve operations, boost margins, and

Category: Health Go Health