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Properties and disadvantages of walnuts for the body

WebAccording to the Annals of Medicine, walnuts contain soluble fiber, which is one of the best nutrients for controlling blood sugar. Soluble fiber dissolves in the gut and forms a gel …

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Therapeutic properties of Qaisi and how to use it

WebQusay properties for constipation. Qaisy or apricot leaves are a rich source of pectin and cellulose, which can act as a natural laxative and help treat constipation. Consuming …

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Seven benefits of dates for women’s health BEST NUT, GOOD LIFE

WebReduces cholesterol: Dates do not contain cholesterol and can reduce blood cholesterol levels. Promotes heart health: It regulates blood pressure and helps reduce the risk of …

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how to prepare and uses of dried dates BEST NUT, GOOD LIFE

WebThere are different types of date fruit in the world, depending on the type of each one, they have many properties for health. In total, there are more than 3,000 types of dates …

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Properties of raisins BEST NUT, GOOD LIFE

WebRaisins have a high level of antioxidants, which contain catechins, phytonutrients and polyphenols, they protect the body against damage caused by free radicals, which are …

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How to prepare and uses of dried mulberry BEST NUT, GOOD LIFE

WebThe research conducted on the health effects of mulberry has shown that eating this berry can reduce HDL levels, which are fats in the blood, and help reduce total blood …

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Eating raisins during pregnancy and its benefits

WebEating raisins during pregnancy is completely safe. Raisin is a nutritious and healthy dried fruit that is rich in antioxidants, potassium, calcium and phosphorus, which helps the …

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Flame raisins benefits BEST NUT, GOOD LIFE

WebThe quantity of energy is the same: 1159 kilojoules (273 kilocalories). The carbohydrate amount is 79.5 grams, with 59.2 grams coming from sugars.

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Everything you need to know about the properties of dried …

WebTo date, no fruit has been shown to be a direct cure for cancer, but strawberries can simply reduce the risk of this disease in many people. Based on a scientific review in 2016 …

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Saffron color and how to use food coloring

WebSaffron color has many uses, which are primarily used to color food. Saffron color is one of these colors to use natural colors in cooking. Food coloring is actually the pigment of …

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Benefits of eating walnuts fasting BEST NUT, GOOD LIFE

WebOther benefits of fasting walnuts include improving heart health. Consuming walnuts on an empty stomach, due to the presence of useful unsaturated fats, reduces blood …

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Properties of hazelnuts in pregnancy BEST NUT, GOOD LIFE

WebVitamin A: This type of vitamin is one of the main vitamins needed by the body, which is found in a fat-soluble form inside hazelnuts. Among the effects that this vitamin has on …

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How to dry peaches and 10 benefits of dried peaches

WebConsuming dried peaches is effective for relieving constipation and regulating bowel function. Put 20 to 25 grams of dried peaches in a liter of boiling water for 10 minutes …

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Benefits and side effects of eating dried figs during pregnancy

WebCook about 500 grams of chopped figs with a cup of sugar on low heat until the mixture thickens, to make fig juice. Add figs to breads, cakes and flour-based foods for extra flavor.

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Benefits of dried mango fruit during pregnancy

WebAs you know, when a woman is going to become a mother, she is under a lot of stress during her pregnancy. Most of this stress is related to the issue of what foods they should …

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Properties of dried figs, how to prepare and uses of dried figs

WebFigs, with the scientific name Ficus Carica and the English name Figs, is a plant from the Tutian family and is used as a laxative. This fruit grows on a tree called Ficus (Ficus), …

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Properties of dried mulberry for weight loss BEST NUT, GOOD LIFE

Webblack / regular raisins; sultana / sultanas raisins; sun dried raisins (thompson) golden raisins; golden kashmar raisins; green kashmar raisins

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Familiarity with Iranian pistachio and its characteristics

WebMany of us know pistachio as a luxurious nut that is placed in the dishes during Nowruz or Yalda. Currently, the use of pistachio and its kernel in many sweets, desserts, ice …

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