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Restaurant Health Inspections: How to Make the Grade
Operators of restaurants of all sizes generally view a visit from the health inspector as an inconvenience — an interruption during the day — as opposed to an opportunity to learn. In fact, many operators hate the health department. This is the wrong attitude … See more
Actived: 6 days ago
URL: https://www.menucoverdepot.com/resource-center/articles/restaurant-health-inspections/
The Anatomy of Restaurant Failure: Dead Man Walking
WEBChris can be reached at Kendall College: Email: [email protected]. Phone: 312-752-2402. Restaurants have finite lives, and by examining why both failing and …
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