Journalofdairyscience.org

Invited review: A systematic review of the effects of early …

WebConcern from the public is growing regarding early cow-calf separation, yet proponents of this practice maintain that artificial rearing is critical for cow and calf …

Actived: 6 days ago

URL: https://www.journalofdairyscience.org/article/S0022-0302(19)30417-5/fulltext

Invited review: A systematic review of the effects of …

WebSeparation of calves from cows within hours or days of birth is common on dairy farms. Stakeholders have conflicting perspectives on whether this practice is …

Category: Health Go Health

Invited review: The importance of colostrum in the …

WebIt is critical that bovine maternal colostrum is fed to newborn calves during their first hours of life. Colostrum is the secretion a cow produces after mammary …

Category: Health Go Health

Genomic evaluation for wellness traits in US Jersey cattle

WebThe number of Jersey cows in the United States has been steadily increasing in recent years according to Council on Dairy Cattle Breeding statistics. To …

Category: Health Go Health

Invited review: The effect of milk feeding practices on …

WebThe aim of this systematic review was to summarize the literature assessing the effects of milk feeding practices on behavior, health, and performance on dairy …

Category: Health Go Health

Herd health and production management visits on …

WebRegular veterinary visits to improve herd health and production management (HHPM) are important management components on many dairy cattle farms. These …

Category: Health Go Health

Invited review: Camel milk and gut …

WebCamel milk (CM), known for its immune-regulatory, anti-inflammatory, antiapoptotic, and antidiabetic properties, is a natural healthy food. It is easily digestible …

Category: Food Go Health

Long-term Effects of Magnets and Management in the …

WebThe incidence of hardware disease was significantly reduced (P = .01) from a high of 8% to <1% within 3 yr after a long-term program of magnets and improved management …

Category: Health Go Health

Quantitative analysis of calf mortality in Great Britain

WebNational bodies in Great Britain (GB) have expressed concern over young stock health and welfare and identified calf survival as a priority; however, no national …

Category: Health Go Health

A living lab approach to understanding dairy farmers' needs of

WebFor successful development and adoption of technology on dairy farms, farmers need to be included in the innovation process. However, the design of …

Category: Health Go Health

A 100-Year Review: Yogurt and other cultured dairy products

WebThe history of the last 100 years of the science and technology of yogurt, sour cream, cultured butter, cultured buttermilk, kefir, and acidophilus milk has been one of …

Category: Health Go Health

MILK Symposium review: Sustainability of dairy production and

WebSustainable milk production and consumption in low-income countries must address food security and climate change mitigation simultaneously. Socioeconomic …

Category: Food Go Health

Effect of dietary estrogens from bovine milk on blood hormone …

WebCows are often milked until 60 d before their next expected calving. Milk from cows in the third trimester of pregnancy contains up to 20 times more estrogens than …

Category: Health Go Health

Effect of rumen-protected choline on dairy cow metabolism, …

WebRumen-protected choline (RPC) promotes benefits in milk production, immunity, and health in dairy cows by optimizing lipid metabolism during transition …

Category: Health Go Health

MILK Symposium Introduction:

WebIn low- and middle-income countries (LMICs), dairy production is highly valued, and demand for milk is projected to continue to increase markedly over the next few decades. This …

Category: Health Go Health

A 100-Year Review: Microbiology and safety of milk handling

WebMicrobes that may be present in milk can include pathogens, spoilage organisms, organisms that may be conditionally beneficial (e.g., lactic acid bacteria), and those that have not …

Category: Health Go Health

Effects of offering free-choice hay for the first 5 days postpartum …

WebThe objective of the present study was to evaluate the effects of offering free-choice hay to cows during the first 5 d immediately after calving on feed intake, milk …

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Major Advances in Disease Prevention in Dairy Cattle

WebThe greatest advances in dairy health in the last 25 yr have been the shifts to disease prevention, rather than treat-ment, as well as from focus on individual animals to groups …

Category: Health Go Health

The Effect of a Combination of Penicillin and Streptomycin …

Web184 J.o. AL1VIQUIST ET AL. of penicillin (P) and streptomycin (S) with appropriate controls were selected for testing: 100, 250, 500, 750 and 1,000 units of each antibiotic, 250 units …

Category: Health Go Health

(Streptococcus lactis), (2) et al. (4) et al. (5) Streptococcus …

WebThe ffect ofwater dilution onbac-terial growth asmeasured by logarithms of bacterial counts made after 6hr. of incubation is indicated (Figure 1). In general, a higher count …

Category: Health Go Health

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