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Layer chicken microbiota: a comprehensive analysis of spatial and

WebThe importance of gut microbiota in the health, welfare and productivity of chicken is well established. The gut microbiota influences various aspects of host …

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URL: https://jasbsci.biomedcentral.com/articles/10.1186/s40104-023-00979-1

Maintenance of gut microbiome stability for optimum intestinal …

WebThe intestinal microbiota in swine contributes in maintaining its good health of host and producing meat for human consumption [29,30,31].Among all the microbes, …

Category:  Health Go Health

Piglet gut microbial shifts early in life: causes and effects

WebThe gut microbiome has long been known to play fundamentally important roles in the animal health and the well-being of its host. As such, the establishment and …

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“Dietary fibre”: moving beyond the “soluble/insoluble” …

WebDietary fibre (DF) is considered essential for overall human health. Epidemiological studies have shown that diets which are high in fat, sugar, and salt, and …

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Fatty acids, inflammation and intestinal health in pigs

WebThe intestine is not only critical for nutrient digestion and absorption, but also is the largest immune organ in the body. However, in pig production, inflammation …

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Fiber effects in nutrition and gut health in pigs Journal of Animal

WebDietary fiber is associated with impaired nutrient utilization and reduced net energy values. However, fiber has to be included in the diet to maintain normal …

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Hatching egg polyunsaturated fatty acids and the broiler chick

WebTransgenerational effects of certain nutrients such as essential fatty acids are gaining increased attention in the field of human medicine and animal sciences as a …

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Feed- and feed additives-related aspects of gut health and …

WebThe development of new/different management and feeding strategies to stimulate gut development and health in newly-weaned pigs, in order to improve growth …

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Evaluating the quality of feed fats and oils and their effects on pig

WebFeed fats and oils provide significant amounts of energy to swine diets, but there is large variation in composition, quality, feeding value, and price among sources. …

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Clostridium species as probiotics: potentials and challenges

WebClostridium species, as a predominant cluster of commensal bacteria in our gut, exert lots of salutary effects on our intestinal homeostasis. Up to now, Clostridium …

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Dietary supplementation of Bacillus subtilis influenced intestinal

WebThere is growing evidence to support the beneficial effects of supplementing direct-fed microbials (DFM) on performance, health status, and immune responses of …

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A review of feed efficiency in swine: biology and application

WebFeed efficiency represents the cumulative efficiency with which the pig utilizes dietary nutrients for maintenance, lean gain and lipid accretion. It is closely linked with …

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Improving efficiency of sow productivity: nutrition and health

WebThis reviews research focused to understand the nutrient requirement and balance to meet the needs of fetal growth, mammary growth, and milk production. This …

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Poultry gut health – microbiome functions, environmental impacts

WebThe gastrointestinal tract (GIT) health impacts animal productivity. The poultry microbiome has functions which range from protection against pathogens and nutrients …

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The biological stress of early weaned piglets Journal of Animal

WebPigs experience biological stress such as physiological, environmental, and social challenges when weaned from the sow. The process of weaning is one of the most …

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Heat stress affects dairy cow health status through blood oxygen

WebBackground Rises in global warming and extreme weather occurrence make the risk of heat stress (HS) induced by high ambient temperatures more likely in high …

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Implication and challenges of direct-fed microbial …

WebDirect-fed microbials (DFMs) are feed additives containing live naturally existing microbes that can benefit animals’ health and production performance. Due to …

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Beef heifer fertility: importance of management practices and

WebThe development of replacement heifers is at the core of cow-calf beef production systems. In 2020, the USDA, National Agricultural Statistics Service reported …

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