Healthyeatingresearch.org

About Us Healthy Eating Research

Healthy Eating Research (HER) is a national program of the Robert Wood Johnson Foundation (RWJF) committed to building a Culture of Health through identifying effective strategies to improve children’s nutrition and prevent childhood obesity.. HER’s mission is to support and disseminate research on policy, systems, and environmental strategies that promote healthy eating among children and

Actived: 4 days ago

URL: https://healthyeatingresearch.org/who-we-are/about-us/

Food Access Healthy Eating Research

WebIn 2018, an estimated 1 in 9 Americans were food insecure, including more than 11 million children. During the COVID-19 pandemic, this number rose to the highest levels ever …

Category: Food Go Health

Strengthening the Public Health Impacts of SNAP: Key …

WebMarch 2024. Associations of Increased WIC Benefits for Fruits and Vegetables With Food Security and Satisfaction by Race and Ethnicity The Special Supplemental Nutrition …

Category: Nutrition, Food Go Health

Retail Strategies to Support Healthy Eating

WebA special issue of the International Journal of Environmental Research and Public Health includes nine papers and commentaries examining the importance of research and …

Category: Health Go Health

Supplemental Nutrition Assistance Program (SNAP)

WebResearch Brief, January 2022 Healthy Eating Research A National Program of the Robert Wood Johnson Foundation FEDERAL NUTRITION PROGRAMS DURING THE COVID …

Category: Nutrition Go Health

2021 Research Highlights Healthy Eating Research

Web2021 Research Highlights. This year our grantees published important findings focused on timely, policy-relevant topics including COVID-19 relief programs and …

Category: Health Go Health

HER Recommendations for the White House Conference on …

WebIn September, the White House will host a Conference on Hunger, Nutrition, and Health, the first of its kind in over 50 years. The White House states that its goal is …

Category: Nutrition Go Health

Evidence-Based Recommendations and Best Practices for …

Web| October 2021 5 Evidence-Based Recommendations and Best Practices for Promoting Healthy Eating Behaviors in Children 2 to 8 Years Definitions Appetite:1 Appetite is …

Category: Health Go Health

Mobilizing Action Toward Community Health (MATCH): Metrics, …

WebThe July 2010 edition of Preventing Chronic Disease featured a set of essays and commentaries on selecting the best tools, or metrics, for measuring and monitoring the …

Category: Health Go Health

Evidence-Based Recommendations and Best Practices for …

Web2 October 2021 | Executive Summary Overview Dietary recommendations are available about what to feed children ages 2 to 8 for optimal health, but relatively little guidance …

Category: Health Go Health

Recommendations for Healthier Beverages

WebRecommendations for Healthier Beverages | March 2013 5 Acknowledgements The panel for developing Recommendations for Healthier Beverages was convened by Mary Story, …

Category: Health Go Health

Current Funding Opportunities Healthy Eating Research

WebHER’s commissioned research is intended to fund small studies that produce timely, policy-relevant research. Commissioned analyses/studies will be for a duration of up to 12 …

Category: Health Go Health

Webinars Healthy Eating Research

WebThrough four webinars, this series from Healthy Eating Research and Nemours will explore how to leverage early care and education settings to achieve equitable health outcomes …

Category: Health Go Health

Pricing & Economics Healthy Eating Research

WebFocus Area: Pricing & Economics. Food and beverage prices can significantly affect food choices, as can individual economic stability and broader economic fluctuations. All …

Category: Food Go Health

Evaluating Whether NYC Group Day Cares Meet New City …

WebBuilding Evidence to Prevent Childhood Obesity | Evaluating Whether NYC Group Day Cares Meet New City-Mandated Physical Activity and Nutrition Policies and Assessing …

Category: Nutrition Go Health

Rapid Health Impact Assessment on USDA Proposed Changes …

Web3 Rapid Health Impact Assessment on USDA Proposed Changes to School Nutrition Standards Proposed Policy The proposed rule, Simplifying Meal Service and Monitoring …

Category: Nutrition Go Health

R a p id He a lt h I mp a c t A s s e s s me n t o n C h a n g e s t …

WebHealth Impact Assessment Background. An HIA is a prospective research tool that can guide decision-makers in considering the possible health impacts, and in some cases …

Category: Health Go Health

Screening for Beverage Consumption in Early Childhood using …

WebMarch 2024. Centering equity in FDA regulation: Front-of-package food label effects in Latino and limited English proficiency populations This project aims to determine the …

Category: Food Go Health

Feeding Infants and Young Toddlers: Using the Latest …

Web3 Feeding Infants and Young Toddlers: Using the Latest Evidence in Child-Care Settings | May 2017 with and likes (e.g., red bell peppers or yellow squash with a

Category: Health Go Health