Foodicinehealth.org

Kate Scarlata, RD, LDN

WebKate Scarlata, RD, LDN is a Boston-based dietitian with over 25 years of experience in the nutrition field. Kate earned her Bachelor in Science from Simmons College in Boston, …

Actived: 5 days ago

URL: https://www.foodicinehealth.org/the-team/kate-scarlata/

Acid Reflux Heartburn Gastroesophageal Reflux Disease

WebGastroesophageal reflux disease is the process of fluid or food, including acid, coming up into the esophagus and causing symptoms or complications. About 5-10% of acid reflux …

Category: Food Go Health

Accommodating Food Disabilities/Special Diets- Religious …

WebBy Harriet Diamond, CEO, Foodicine Health, Inc. and Nancy Patin Falini, MA, RDN, LDN. Navigating the world if you must follow a “Special Diet” because of a …

Category: Food Go Health

Dr. Walter Willett

WebWillett, an American, was born in Hart, Michigan and grew up in Madison, Wisconsin, studied food science at Michigan State University, and graduated from the University of …

Category: Food Go Health

Dr. Jacqueline Wolf

WebDr. Wolf has received numerous awards and honors. She is the author of over 60 articles, chapters, reviews and editorials. She recently published a book for the lay public entitled, …

Category: Health Go Health

MEDICAL CONDITIONS

WebClick on a Medical Condition to learn more about its causes, symptoms, and the recommended diet associated with it. Celiac Disease. Non-celiac Gluten Sensitivity. …

Category: Medical Go Health

Dr. Malissa Wood

WebMalissa Wood, MD, is one of leading cardiologists in the United States who specializes in the field of cardiovascular disease in women. She has led more than a dozen high profile …

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Melinda Dennis, M.S., R.D., L.D.N.

WebMelinda Dennis, M.S., R.D., L.D.N. Melinda Dennis is the Nutrition Coordinator for the Celiac Center at Beth Israel Deaconess Medical Center in Boston, MA and specializes in the …

Category: Nutrition, Medical Go Health

Liver Disease / Hepatic Encephalopathy

WebIn general, guidelines from the Nutrition Societies recommend a caloric intake of 35 to 40 kcal/kg/day and protein intake of 1.2 to 1.5 g/kg/day in these patients. Avoid consuming …

Category: Nutrition Go Health

Robin Kanarek, Ph.D.

WebRobin Kanarek, Ph.D., is the John Wade Professor of the Tufts University School of Arts and Sciences. She served as Dean of the Graduate School of Arts and Sciences from 2002 …

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Melinda Dennis, M.S., R.D., L.D.N.

WebFoodicine Health’s mission is to develop and promote educational projects that increase awareness of healthy diets and meal plans that are part of the treatment for chronic …

Category: Food Go Health

Melinda Maryniuk, MEd, RD, CDE, FADA

WebFoodicine Health’s mission is to develop and promote educational projects that increase awareness of healthy diets and meal plans that are part of the treatment for chronic …

Category: Food Go Health

Dr. Bess Dawson-Hughes

WebDr. Dawson-Hughes is a past-president of the National Osteoporosis Foundation and currently is a trustee and the Secretariat General of the International Osteoporosis …

Category: Health Go Health