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5 Surprising Health Benefits of Eating Chocolate

Web5 Surprising Health Benefits of Eating Chocolate. July 15, 2016. Many studies indicate that chocolate is a healthy food, but not all chocolate is created equal.

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Montezuma’s Absolute Black

WebThis 100% chocolate is rather amazing. The snap is crisp, and the nibs are crunchy. The texture is rather smooth, not counting the disruption of the nibs. It is astringent and melts …

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Happy World Chocolate Day! How It Started and How To Celebrate

WebIt is the base form of chocolate. It is derived by grinding peeled cacao seeds using stones until a thick chocolate paste is formed and then liquefied. Pure chocolate is actually …

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The “Healthier” Chocolate Trend

WebThe “Healthier” Chocolate Trend. June 21, 2013. Research has it that America is the leading chocolate consuming country. However, there are some countries in Europe that …

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The Importance of Tempering Chocolate

WebCheater. You see, chocolate must be tempered. It is, in my opinion, the most important step when working with chocolate. Tempered chocolate is solid at room temperature, has a …

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The Chocolate and Salt Combination

WebConclusion. Salt is versatile, and the combination of chocolate and salt is just chef’s kiss. It’s a kind of pairing that will never go out of style! At the end of it all, eating chocolate has …

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Green & Black’s Organic 85% Dark Chocolate

WebGreen & Black’s 85% Dark Chocolate. August 22, 2016. The story goes that in 1991, the founder of Whole Earth, Craig Sams, was eating a 70% dark chocolate bar sent to him …

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Is Chocolate Really a Fruit

WebIn fact, it can grow up to 100,000 flowers in a year. These flowers will then turn into fruits or the cacao pods. The flowers grow on the trunk of the tree directly since cacao trees have …

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Facts and Myths About Chocolate

WebFacts and Myths About Chocolate – Infographic. October 31, 2014. Here is an infographic showing some common myths about chocolate and the facts that show chocolate is not …

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Lindt 90% Supreme Dark Review

WebNow back to the Lindt 90% supreme dark chocolate bar. The chocolate is melt in your mouth smooth and creamy. There’s a lot more cocoa butter in a 90% bar compared to a more …

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What Will Happen if I Eat Dark Chocolate Every Day

WebIndulging in excessive amounts of dark chocolate every day may lead to certain side effects: Weight Gain: Dark chocolate is calorie-dense and high in fat and sugar. Consuming it in …

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New York Chocolate School: Become a Chocolate Expert

WebInterested in a New York Chocolate School? Become a Chocolate Expert While. Sitting in Your Home in New York. -- Guaranteed --. Dear New York Chocolate Lover, You're …

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Is Expired Chocolate Still Good

WebFirst Consider the Flavor of Expired Chocolate. First, if it is milk chocolate it is probably too late and will taste rancid, like cardboard paper or worse. The dairy milk in there will not …

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Boost Your Day with Organic Chocolate Granola Bites

WebChocolate Granola Bites Recipe. What you need: 1 cup organic rolled oats; 1/2 cup chopped nuts (almonds, walnuts, cashews) 2 ripe bananas, mashed; 2 tablespoons organic cacao …

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M&M's 49% Dark Chocolate Peanut

WebAugust 7, 2017. This past week was snacking on the new 49% dark chocolate peanut m&m's. Naturally, I assumed that the “49%” advertised on the label indicated that there is …

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How Do Different Languages Say Chocolate

WebHere's how some languages express the word "chocolate." 1. English - Chocolate. Let's start with the language that introduced the term to the world: English. The word "chocolate" …

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Heart-Shaped Chocolate Boxes: The Symbol of Valentine's Day

WebIn 1861, Cadbury marketed the first Valentine’s Day box. It was filled with tasty chocolate treats and could later be saved as a keepsake. Not only did this soar in popularity in …

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Homemade Chocolate Covered Raisins Recipe

Web1 cup raisins. Parchment paper or baking sheet. What to do: In a microwave safe bowl, melt the chopped dark chocolate in a microwave while stirring every 30 seconds until fully …

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Brookside Crunchy Clusters in Dark Chocolate

WebOctober 4, 2016. Brookside Farms began making their most recognized signature candies - soft and sweet fruit centers coated in dark chocolate - in 1954 in British Columbia. Some …

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Chocolate Hazelnut Tea from Stash Tea Company

WebJune 27, 2011. The Stash Tea Company makes a trio of “dessert teas”; chocolate hazelnut, vanilla cream, and almond cream. These teas are made with decaffeinated black tea. I …

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