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Healthy Bread Rolls with Seeds & Nuts

WebInstructions. Add all seeds into a stand mixer bowl, add the hot water, cover with a clean kitchen towel, and set aside for at least 3 hours or overnight. Add the all …

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Authentic German Sauerkraut Soup

WebDrain and rinse sauerkraut if you use an American brand. Add tomato paste to the ground meat and fry for a couple of minutes. Add carraway seeds, sauerkraut, …

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Easy Homemade Sunflower Seed Bread

WebStep 2: Meanwhile, prepare your baking pan. Grease the bottom and sides thoroughly with butter or oil, then add approximately a ⅛ cup of the seeds to the pan and …

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German Bread with Seeds and Nuts

WebMix water, oil, honey, brown sugar or molasses, vinegar and salt. Gradually add the water mixture to the flour and knead on a medium low setting for about 5-10 min. …

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Crock Pot Pork & Sauerkraut

WebStep 2: Next, set your crock pot to high and add some butter, the onion, and apple cubes. Then, lay the pork belly slices on top and add the sauerkraut and the …

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Matjes Herring in Dill Cream Sauce

WebIn a mixing bowl, combine sour cream and heavy whipping cream. Stir in the salt, pepper, sugar, and lemon juice. Peel and core the apple, then cut it into thin slices. …

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Rustic German Bread

WebAdd honey and warm water and knead for about 5 min. Allow dough to rest for about 10 min. Form the bread and cover with clean kitchen towel. Allow to rest for about …

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Easy German Rye Bread without Sourdough

WebStep 2: Add the bread flour, with the yeast and the honey-water to a stand mixer bowl. Step 3: Mix well, cover, and let sit for about 20 min. until it is nicely bubbly …

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Best Types of Schnitzel you should try visiting Germany

WebJump to: Top 1 – Wiener Schnitzel – Wienerschnitzel. Top 2 – Breaded Schnitzel – Paniertes Schnitzel. Top 3 – Unbreaded Schnitzel – Schnitzel Natur. Top 4 – Jager …

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Health Disclaimer

WebHealth Disclaimer. Please use great caution and sanitary practices when handling food products. Refer to your health department’s safe food handling guidelines. The cooking …

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Brats and Sauerkraut

WebInstructions. Lightly coat brats in flour, shaking off excess. Fry brats over medium heat in butter until fully cooked. Serve with sauerkraut.

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German Cream Puffs

WebInstructions. Add water, salt and butter to a large pot and bring to a boil. Sift the flour on top and stir with a wooden spoon on low heat until the dough forms a clump. …

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Authentic German Currywurst

WebAdd onion cubes to the saucepan and fry until translucent. Add tomato paste and roast with the onions for a couple of minutes on medium-high heat. Deglaze with …

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German Pork Shashlik

WebCut each onion into 8 pieces. Cut the pork belly and the pork meat into inch sized cubes. Assemble the skewers. Start with a pork piece, followed by a pork belly …

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Homemade Liverwurst

WebSimply follow the step-by-step instructions to make the perfect liverwurst, just like the ones made by the best German butchers. Step 1: Cut a large white onion into …

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